Main Calendar
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Main Calendar
Age-Defying Flavors: Adapting Recipes for Older Adults
2:00 PM - 2:30 PM
May is Older Americans Month! We're celebrating our CACFP adult community.
Breaking Down the Proposed Rule: Serious Deficiency Process
3:00 PM - 4:00 PM
NCA Policy team will walk through the proposed rule and help stakeholders prepare to make comments.
Child Nutrition Programs Final Rule: Updates to the CACFP & SFSP Meal Patterns
2:00 PM - 3:00 PM
Join USDA as they provide an overview of the Child Nutrition Programs Final Rule.
Child Nutrition Programs Final Rule: Ask Us Anything
3:30 PM - 4:30 PM
Ask us anything after the USDA's overview on the final rule: updates to the CACFP & SFSP meal patterns.
Annual CACFP Training FY24
2:00 PM - 4:00 PM
FY24 CACFP training on meal patterns, meal counts, claims submission, recordkeeping, civil rights, and more.
Marketing Your Business: Marketing Yourself
2:00 PM - 2:30 PM
Members are invited to learn how becoming a subject matter expert boosts organizational growth.
Provolone, Mozzarella, and Cheddar, Oh My! Crediting Cheese in the CACFP
2:00 PM - 2:30 PM
Learn how to credit cheese in the CACFP and add new cheesy recipes to your menu.
Between the Bread: Nutrition Packed Sandwiches
2:00 PM - 2:30 PM
Say hello to creative combinations of textures, colors and flavors all nestled between two slices of bread.
Ask a Nutritionist: CACFP Meal Pattern
2:00 PM - 2:30 PM
Bring your questions about the CACFP Meal Pattern for our Nutrition Education Specialist!