USDA Resources Discover resources to help you operate the CACFP. USDA Resources {Directory Results} Search Radius... 1 mi 5 mi 10 mi 50 mi 100 mi USDA Resources Results: 70 Adding Whole Grains to Your CACFP Menu Download Resource More Details Calculating Ounce Equivalents of Grains in the CACFP Download Resource More Details Choose Breakfast Cereals That Are Lower in Added Sugars Download Resource More Details Choose Yogurt That is Lower in Added Sugars in the CACFP Download Resource More Details Crediting Fluid Milk in Child Nutrition Programs Tip Sheet Download Resource More Details Crediting Fruits in Child Nutrition Programs Tip Sheet Download Resource More Details Crediting Grains in Child Nutrition Programs Tip Sheet - Part 1: Creditable Grains Download Resource More Details Crediting Grains in Child Nutrition Programs Tip Sheet - Part 2: Identifying Whole Grain-Rich Download Resource More Details Crediting Grains in child Nutrition Programs Tip Sheet - Part 3: Program Requirements Download Resource More Details Crediting Handbook for the CACFP Download Resource More Details Crediting Handbook for the CACFP - Crediting in Action Download Resource More Details Crediting Handbook for the CACFP - Definitions & Explanations Download Resource More Details Crediting Handbook for the CACFP - Fluid Milk Download Resource More Details Crediting Handbook for the CACFP - Fruits Download Resource More Details Crediting Handbook for the CACFP - Grains Download Resource More Details Crediting Handbook for the CACFP - Introduction Download Resource More Details Crediting Handbook for the CACFP - Meal Patterns Download Resource More Details Crediting Handbook for the CACFP - Meal Patterns & Creditable Food Charts Download Resource More Details Crediting Handbook for the CACFP - Meats/Meat Alternates Download Resource More Details Crediting Handbook for the CACFP - Resource Section Download Resource More Details Crediting Handbook for the CACFP - Vegetables Download Resource More Details Crediting Handbook for the CACFP - Vegetables & Fruits Download Resource More Details Crediting Handbook for the CACFP (Spanish) - Manual de acreditación para el CACFP Download Resource More Details Crediting Handbook for the CACFP (Spanish) - Acreditación en acción Download Resource More Details Crediting Handbook for the CACFP (Spanish) - Carne/Sustitutos de carne Download Resource More Details Crediting Handbook for the CACFP (Spanish) - Definiciones y explicaciones Download Resource More Details Crediting Handbook for the CACFP (Spanish) - Frutas Download Resource More Details Crediting Handbook for the CACFP (Spanish) - Granos Download Resource More Details Crediting Handbook for the CACFP (Spanish) - Introducción Download Resource More Details Crediting Handbook for the CACFP (Spanish) - Leche líquida Download Resource More Details Crediting Handbook for the CACFP (Spanish) - Patrones de comida y tablas de alimentos acreditables Download Resource More Details Crediting Handbook for the CACFP (Spanish) - Patrones de comidas Download Resource More Details Crediting Handbook for the CACFP (Spanish) - Recursos Download Resource More Details Crediting Handbook for the CACFP (Spanish) - Vegetales Download Resource More Details Crediting Handbook for the CACFP (Spanish) - Vegetales y frutas Download Resource More Details Crediting Meats/Meat Alternates in Child Nutrition Programs Tip Sheet Download Resource More Details Crediting Single-Serving Packages of Grains in the CACFP Download Resource More Details Crediting Store-Bought Combination Baby Foods in the CACFP Download Resource More Details Crediting Vegetables in Child Nutrition Programs Tip Sheet Download Resource More Details Determining Ounce Equivalents of Grains in CACFP Recipes Download Resource More Details Family Style Meal Service with Children in the CACFP Download Resource More Details Feeding Infants in the CACFP Download Resource More Details Feeding Infants in the CACFP - Appendix F: Infant Foods List Download Resource More Details Feeding Infants in the CACFP (Spanish) - Alimentación para Bebés en el CACFP Download Resource More Details Feeding Infants in the CACFP (Spanish) - Apéndice F: Lista de alimentos para bebés Download Resource More Details Feeding Infants Using Ounce Equivalents for Grains in the CACFP Download Resource More Details Grain-Based Desserts in the CACFP Download Resource More Details Growing a Healthier Future with the CACFP Download Resource More Details How to Spot Whole Grain-Rich Foods in the CACFP Download Resource More Details Identifying Whole Grain-Rich Foods for the CACFP Using the Ingredient List Download Resource More Details Is My Recipe Whole Grain-Rich in the CACFP? Download Resource More Details Methods for Healthy Cooking Download Resource More Details Nibbles for Health Download Resource More Details Offer Versus Serve in the CACFP Download Resource More Details Offering Water in the CACFP Download Resource More Details Reducing the Risk of Choking in Young Children at Mealtimes Download Resource More Details Serve Tasty & Healthy Foods in the CACFP Download Resource More Details Serving Adult Participants in the CACFP Download Resource More Details Serving Meats and Meat Alternates at Breakfast Download Resource More Details Serving Meats and Meat Alternates at Lunch and Supper Download Resource More Details Serving Milk Bingo Download Resource More Details Serving Milk in the CACFP Download Resource More Details Serving School Meals to Preschoolers Download Resource More Details Serving Snacks in the CACFP Download Resource More Details Serving Vegetables in the CACFP Download Resource More Details Sugar Limits in Breakfast Cereals Download Resource More Details Sugar Limits in Yogurt Download Resource More Details Team Nutrition Resource Catalog Download Resource More Details Using Ounce Equivalents for Grains in the CACFP Download Resource More Details Using WIC Food Lists to Identify Grains for the CACFP Download Resource More Details Powered By GrowthZone
