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National Peanut Board

National Peanut Board


Industry Partners


The National Peanut Board works to improve the economic condition of America’s peanut farmers and their families through compelling promotion and groundbreaking research. Peanuts are a healthy, affordable, delicious, plant-based food with 7 grams of protein per serving.

Since 2001, NPB has invested more than $36 million in food allergy research, education and outreach. A core part of our work is encouraging infant caregivers to help prevent peanut allergy in the next generation. The latest federal guidelines recommend introducing peanut-containing foods when other complementary foods are introduced as early as 4-6 months. Visit for handouts, videos and more.

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