Exploring Fall Foods: Recipes & More!
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Exploring Fall Foods: Recipes & More!
Wednesday, October 4, 2023 (2:00 PM - 2:30 PM) (EDT)
Description
The cool, crisp breeze means it’s time for the fall harvest! Learn about five fabulous fruits and vegetables that are ready to be purchased from your local farmer or grocery store. Get recipe ideas on how to incorporate these fall favorites into your menu and learn how to provide nutrition education related to them through engaging activities.
Presented By:
Isabel Ramos-Lebron, MS,RDN, LD
Nutrition Education Specialist
National CACFP Sponsors Association
Registration for this live session is closed. You can find this recording, and other great sessions just like it, in our Learning Center!
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