Description

Registered Dietitians who work in the CACFP are unique and may often work alone or in a silo at their organization. Let's meet-up! When you have time to think beyond the meal patterns, what should nutrition education look like? If you've been working in the CACFP for at least a year, let's talk about how to move beyond beginner training.

**This session is exclusively for Registered Dietitians with a minimum of one year experience working with the CACFP.

Moderated By: 
Isabel Ramos-Lebron, MS, RDN, LD
Nutrition Education Specialist
National CACFP Sponsors Association

Registration for this event is closed. Please visit our events calendar to view future events.