May is National Egg Month! Try out our #CACFPCreditable recipe for Sweet Potato Hash for a simple, filling breakfast. May 2 is also National Space Day, so we have a free activity page for you to download and share.
Learn how to confidently accommodate diverse dietary needs during our Special Diets Boot Camp on June 17. From disability inclusion and religious food practices to gluten cross-contact and menu modifications, you'll gain the knowledge and tools you need to navigate documentation requirements and ensure that everyone is served a safe, nutritious meal.
We know it can be hard to keep up with all of the new policy, guidance and research coming out for the CACFP. That's why we've gathered all of the recent updates in one place for you.
USDA has updated its webinar, Serving Vegetables in the CACFP. Check it out in our Learning Center to get creative and appealing ways to offer vegetables in meals and snacks, while learning about menu planning flexibilities and common concerns about serving vegetables in the CACFP.
Yours for Children, Inc. (YFCI) serves 1,600 family child care homes across Massachusetts. Katie Quinlivan has been working with YFCI for nearly 30 years after following in the footsteps of her mother and grandmother. Learn how Katie joined YFCI as a teenager and grew alongside the organization.