Maybe you love to develop delicious recipes, or a parent has shared one of their family favorites, but you are not sure how to make it creditable in the CACFP. Learn key tips and methods on how to evaluate recipes to ensure they are #CACFPCreditable as we guide you through our recipe crediting worksheet.
Presented By:
Isabel Ramos-Lebron, MS,RDN, LD
Nutrition Education Specialist
National CACFP Sponsors Association
Earn 1.0 CEU for this session.
Registration for this live session is now closed. Watch this session on-demand!
Want to learn more about creditable foods in the CACFP? Visit the Crediting Handbook and more resources on our website!
$20 - Standard Registration Fee
$25 - Late Registration Fee After December 9, 2022