Not all “milk” is created equal. We’ll break down what types of milks are creditable in the CACFP, what meets the nutrition profile for cow’s milk and why some popular non-dairy drinks don’t make the cut. You’ll learn how different dairy milks fit into the food program and how age requirements play a role. Feel confident choosing the right options and serving milk (and alternatives) that nourish kids and older adults while meeting CACFP requirements.
Thanks for visiting NCA's Learning Center! Registration is quick and easy. Find yourself in our system to populate the form below.
Once you've registered, follow the link on your confirmation screen to access the course material. You will also receive a confirmation email with the link as well.
All Learning Center courses are on-demand.
No refunds or transfers for purchases.
Need help? Contact nca@cacfp.org or call 512-850-8278.
Have a login? Login Now
{{vm.loginInfo.errorMessage}}
Create an Account
Forgot your Username or Password?
Register as Guest
Address
Phone
{{slot.Name}}
{{ vm.EventInfo.EventSettings.NoShowPolicy }}